Although you are a student and at SU, it is important to enjoy life as well.

And what better way to enjoy life than to invite guests over and make a good dinner for them and host a cozy evening?

In fact, it doesn't have to be that expensive at all, and it's not the economy that should set the boundaries of a good social life. We will guide you on how to make the best dinner at SU.

What right should you do?

It can be difficult to choose which dish to make when inviting guests.

But a good game of spaghetti bolognese you never go wrong with the city, and it is not without reason that it has achieved its classic position.

Also, it is fairly rough to make even if you are not the big gastronomy.

At the same time, the dish can also be picked up with good and tasteful ingredients, so that you can thus serve an incredibly delicious and tasteful meal for your guests.

You need that

• A package of spaghetti - Full grain, both for health and satiety.
• 1-2 cans hp. tomatoes - Here, low-price supermarkets like Netto and Remo often have organic hp. tomatoes for 4, 25 kr. pieces. It's a good price.
• 1 small tomato paste.
• Onions and garlic - It goes without saying!
• Lots of spices - We can especially recommend basil, oregano, salt, pepper and chili liver. If you have a profit on your account, you can upgrade your matgame and buy fresh spices instead of dried. It's a little more expensive, but really delicious too. Especially if you decorate interest with fresh basil leaves.
• Red wine! A really good instant red wine does wonders in your spaghetti bolognese. We can especially recommend Pinot noir or pinot negro .

A good idea for saving money on your purchases is to download the free app 'Egavesavis', where you can search for the goods you need to buy. In this way you can, for example, Find the cheapest package of minced beef or cheese to court.

What about accessories and wine?

In addition to the above, you can also serve a delicious and fresh salad on the side for your guests. Here you can use different vegetables that you still have in the vegetable tray - and put together a salad with bites.

A classic could be either a tomato salad or a salad with carrots, red pepper, cucumber, red onion and pomegranate.

In addition, you complete your menu by serving a glass of red wine to the food, where you can use the rest of your pinot noir or pinot negro. It's really the icing on your menu, and your guests will be happy home after a great evening with a tasteful spaghetti bolognese and delicious wine in the blood.